Redskins guard Randy Thomas won an eating competition by digesting six pounds of food in 60 minutes yesterday.
Good to see he’s rehabbing. Thomas ate a pound of chili, a pound of shrimp scampi, three-quarters of a pound of crab dip plus fried Parmesan and garlic toast, a 13-piece rack of baby back ribs (about 2.5 pounds) and beef brisket (one pound). He washed it down with a gallon of sweet tea.